Variety at breakfast, lunch and dinner
The Mais Hotel has a great restaurant available to our guests 24 hours a day.
Located on the ground floor of the hotel, Ipitanga Restaurant serves breakfast, lunch and dinner daily.
At breakfast, which is complimentary to our guests, a variety of cakes, juices, fruits, cereals, yogurts, breads and cold meats are served, as well as traditional coffee and regional cuisine with the famous freshly made tapioca.
The Ipitanga Restaurant has on its menu a wide variety of options and dishes in its service A La Carte, from salads, snacks, seafood, poultry, and offers a varied wine list.
Those staying with us can also enjoy Room Service.
The Ipitanga Restaurant is also open to the public.
